Enjoying an exquisite meal at one of Perth’s finest restaurants or sipping cocktails with friends at a fabulous bar is usually an event saved for the weekend. But why? Wouldn’t it be fun to experience Perth’s midweek dining culture? Or perhaps enjoy a drink somewhere with a great atmosphere on a Tuesday night? This passion for socialising, as well as a desire to make a difference in the community was the beginning of a new and exciting idea.
That idea was Dine for Life – which is all about creating an opportunity for the people of Perth to share great food and great company for a great cause. At EGAMI, we are so proud to be a key part of this exciting and unique initiative in charity fundraising. We are committed and passionate about making a difference in the community to those who really need it.
From my perspective, as the Director and one of the founder’s of Dine for Life, it’s all about promoting midweek dining and supporting local business while fundraising for an important cause. Perth has such a wonderful food and wine culture, so why not go to a high end restaurant mid week and enjoy fine dining food for a good cause?
Dine for Life also reminds us to think holistically in business. Simply focusing on profits and revenue takes too much from life, so having a sense of community is imperative in keeping a business grounded. It is important to take time to reflect on your achievements and how you can empower others – for that is real success.